Ferrero Rocher Nutella Cupcakes

Ferrero Rocher Nutella Cupcakes Save this video: 0 Source


Today I made a Mario Question Block Surprise Cake! Let me know down below what other videos you would like to see! *Order The Nerdy...

Cake In A Box

For all you Justin Timberlake, SNL, and chocolate cake lovers out there, this one is for you. I was initially inspired to create this dessert from @DinaraKasko’s instagram and absolutely love her style of cake/pastry creation and recipe development. She has a very keen sense of flavor and aesthetic which is hard to come by, so go give her some love and tell her that I sent you on over if you do end up checking her out. Anyways, hopefully this “Cake In A Box” inspires you to think a little bit differently about dessert garnishing and plating aesthetics the next time you try to tackle some new fancy creation! Now lets go makes some CAAAKES!!!!! What is Isomalt Sugar? Isomalt is the popular name for Isomaltitol which is a sugar substitute made from beet sugar. Over the past twenty years chefs, sugar artists, and confectioners have found that Isomalt has many advantages over sugar especially when making showpieces, cake decorations, dessert garnishes and candy. It has an excellent taste and has an appearance and texture very similar to sugar. It is heat stable and ph stable and is suitable for cooking and for processed foods. It does not absorb water and so it does not become 'sticky'. This makes it excellent as a coating for hard sweets and candies. SUBSCRIBE: WEBSITE: BUSINESS INQUIRY: MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: INSTAGRAM: FACEBOOK: PINTEREST: HIGHLIGHTED TOOLS: Non-Stick Baking Sheet (Silpat): Isomalt Sugar: Torch Nozzle & Tank: & MOST USED TOOLS: Boos Walnut Cutting Board: Boos Maple Cutting Board: Tweezer Tongs: KitchenAid Mixer: KitchenAid Ice Cream Attachment: Vitamix: Induction Stove Top: OXO Good Grips Container: Shun Kaji Chef Knife: Shun Kaji Cleaver: Shun Kaji Knife Set: All-Clad Sauce Pan: All-Clad Fry Pan: All-Clad Pot: All-Clad Grill: All-Clad Strainer: All-Clad Mixing Bowls: Glass Bowls: Cheese Board: Marble Slab: Temperature Gun: Pastry Bag: Measuring Spoons: Squeeze Bottles: Sheet Tray: Silpat: Wire Whisk: Offset Spatula: Pasta Maker: Ring Molds: Hand Grater: Box Grater: Pepper Grinder: Mini Carafe: Mini Glass Pitcher: Porcelain Dish: Tart Ramekin: Glass Ramekins: Ice Cream Scoop: Metal Canoli Mold: Waffle Iron: Gnocchi Board: INGREDIENTS: Cake: 1/2 cup soft, room temp butter 1/4 cup vegetable oil 1 cups granulated sugar 1 tbsp vanilla extract or paste 2 whole eggs (room temp preferred) 1 1/2 cups cake flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sour cream 1/2 cup whole milk Chocolate Glaze: 1 cup dark chocolate chips 1 packet of powdered gelatin 4 tbsp of water 1/2 cup corn syrup 1 tbsp vanilla extract or paste.. or a fresh bean. Sugar Cube: 1 cup isolmalt sugar

【Yahoo小當家】奶酒起司蛋糕/Irish Cream Cheesecake

同場加映 抹茶千層蛋糕▶ 草莓千層蛋糕▶ 半熟起司塔▶ 巧克力香蕉酥皮派▶ 牛排美味多汁的秘密▶ - 看更多邪惡美食: #Instagram: - 製作:My Deja Vu 既視感生活日誌

Vanilla and Strawberry Swiss Roll | Waitrose

A classic dessert, this swiss roll recipe is surprisingly quick to make with delicious results. View the recipe here:

Green tea castella(Matcha Sponge Cake)抹茶カステラ

Castella is one of the famous Japanese sweets. It's moist and yummy cake.I baked it as the sweet for our afternoon tea. By using strong flour...

Chai Latte Cupcake Recipe | Cupcake Jemma

Aaah, Summer. It feels like it is finally here. Here is London, it's never quite an 'Indian Summer'. If we're lucky we'll get a few days above 25*C which is often considered a heatwave! LOL. So, in an effort to try and stretch out this good feeling and bring a little exotic flavour to our days, I thought I'd share my recipe for Chai Latte Cupcakes with you. They are really delicious! RECIPE - 150ml whole milk 2 heaped tbsp loose Chai black tea 125g unsalted butter, soft 125g caster sugar 125g self raising flour 2 large free-range eggs 1/4 tsp bicarbonate of soda 1/4 tsp cinnamon 1/4 tsp ground cloves 1/4 tsp ground cardamom 1.5 tbsp chai milk infusion 200g unsalted butter soft 450g icing sugar, sifted 3-4 tbsp chai milk infusion ----- MY TWEETS: MY INSTAGRAM: @jemmajemma (watch out for the occasional swear word and lots of pics of food and dogs) and @cupcakejemma CAKESTAGRAM: @crumbsanddoilies THE CAKE BOOK: SUBSCRIBE FOR WEEKLY VIDS: MORE CAKE: MORE FOODTUBE: AWESOME T-SHIRTS - VISIT OUR SHOP - Crumbs & Doilies 1 Kingly Court London W1B 5PW

오레오 브라우니 만들기 : How to make Oreo Brownies : オレオブラウニー...

▼▽▼▽구독하기!&좋아요누르기! / Subscribe & Like click▼▽▼▽ 더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해주세요♥ ▷인스타그램 : ▶블로그 : 오레오가 콕콕 박혀있는 오레오 브라우니 만들어봤어요! 겉은 바삭바삭...