4 Genius Brunch Hacks For a Deliciously Easy Meal

We've never met a brunch menu we didn't like. If only this Sunday tradition could be enjoyed every day of the week! With easy...

French Toast 4 Ways

Here is what you'll need! Servings: 2-3 for each recipe (8-12 altogether) Ingredients For all: Egg wash 4 eggs 1 cup milk 1 tbsp. Vanilla 1 tbsp. Cinnamon Instructions: 1. Wisk all ingredients together in medium-large bowl to create egg wash Mixed Berry Ingredients: 4 slices sandwich bread 2 cups blueberries, raspberries, and blackberries 2 tbsp. lemon juice ⅓ cup granulated sugar Confectioners sugar (for garnish) Instructions 1. Mix berries, sugar, and lemon juice in medium pan over low heat crushing and stirring 2. berries until they form a thick sauce 3. Dunk bread in egg wash, 4. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes 5. Lay out slices and spread compote in between each slice then on top 6. Garnish with confectioners sugar S’more 4 slices bread 3/4 cup half-and-half 4 graham crackers, crushed 1 tbsp. butter 2 tbsp. melted Chocolate, or chocolate-hazelnut spread ;) 2 tbsp. marshmallow fluff Mini marshmallows, for garnish Mini chocolate chips, for garnish Chocolate syrup, for garnish Instructions 1. Crush graham crackers into crumbs 2. Dunk bread in egg wash, 3. Cover in crumbs until covered 4. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes or until crumbs are crispy and bread is more solid 5. Once you flip them over once spread fluff on one slice and melted chocolate on the other 6. Press slices together and stack 7. Garnish with mini marshmallows and chocolate syrup STRAWBERRY CHEESECAKE Ingredients: 4 oz cream cheese, warmed up for spreading 2 tsp. vanilla extract 2 tbsp. lemon juice 1 ½ cups diced strawberries, divided 3/4 cup heavy cream (optional) 1 tbsp. cinnamon 1 tbsp. granulated sugar Maple syrup, for serving Instructions 1. In medium bowl mix cream cheese, vanilla, lemon juice and heavy cream (optional) 2. Take 2 slices of bread and spread mixture on both 3. Press sliced strawberries on both slices & press together 2. Dunk in egg wash 4. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes or until crumbs are crispy and bread is more solid 5. Stack and garnish with strawberries and confectioners sugar 6. Add maple syrup to preference CINNAMON BUN Ingredients: 4 oz cream cheese, softened 2 tsp. vanilla extract 1 tsp. nutmeg 1 tbsp. butter ¼ cup heavy cream 3 tbsp. Cinnamon 2 tbsp. Brown sugar 1 tbsp. granulated sugar (for garnish) Instructions 1. In medium bowl mix cream cheese, vanilla, cinnamon, nutmeg, and heavy cream 2. Dunk 2 slices of bread in egg wash 3. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes or until crumbs are crispy and bread is more solid All music provided by Audio Network and Warner Chappell Inc. Used with permission

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How to Make Perfect Scrambled Eggs – Soft and Creamy Scrambled...

For the full Creamy Scrambled Eggs Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: http://www.inspiredtaste.net/26600/scrambled-eggs-recipe/ Learn how we make...

How to Make DIY Granola Without a Recipe

Watch as we show you how to make a delicious granola without a recipe so you never have to buy the stuff again. All...

Crispy Eggs | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com BUSINESS INQUIRY: byronlovesfood@gmail.com MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: https://www.facebook.com/ByronTalbottFood KITCHEN EQUIPMENT: Boos Walnut Cutting Board: http://amzn.to/1LKPfLj All-Clad Sauce Pan: http://amzn.to/1Ly50oU Sheet Tray: http://amzn.to/1T1l3N5 Glass Bowls: http://amzn.to/1GmvN2U KitchenAid Food Processor: http://amzn.to/1Kxan67 INGREDIENTS: 3-4 whole eggs 3-4 cups of bread crumbs (fresh or store bought) 1 quart canola oil for frying parsley, thyme, and rosemary are optional

My Breakfast Burrito | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com BUSINESS INQUIRY: byronlovesfood@gmail.com MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: https://www.facebook.com/ByronTalbottFood KITCHEN EQUIPMENT: All-Clad Pan: http://amzn.to/1zSs7o5 Cast Iron Grill: http://amzn.to/1yHG1bE Squeeze bottles: http://amzn.to/1zcRVpB INGREDIENTS: 2-3 par-boiled potatoes 1/2 lb spicy italian sausage 3-4 whole eggs 2-3 roasted green chilies or 1/2 can of green chili 4-5 strips of crispy bacon 1/2 cup pico de gallo (tomato, onion, cilantro, jalapeño, lime juice, salt) 1/2 cup Shredded cheese

Pumpkin Cinnamon Rolls | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com BUSINESS INQUIRY: byronlovesfood@gmail.com MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: https://www.facebook.com/ByronTalbottFood KITCHEN EQUIPMENT: Kitchen Aid Mixer: http://amzn.to/1KfoWfZ All-Clad Sauce Pan: http://amzn.to/1Ly50oU Measuring Spoons: http://amzn.to/1T8BE1F Porcelain Dish: http://amzn.to/1LXS8Wi INGREDIENTS: -Dough 2 1/2 cups all purpose flour 1/4 cup sugar 1/4 cup whole milk 1 tbsp dry active yeast 1 whole egg 4 tbsp unsalted butter 4 tbsp pumpkin puree -Spiced Sugar 1/2 cup granulated sugar 1 tsp ground nutmeg, clove, mace, allspice, ginger 1 tbsp cinnamon -Cream Cheese Icing 4 tbsp soft unsalted butter 1/2 cup cream cheese 1 1/2 cup powdered sugar 1 tbsp vanilla paste 1-2 tbsp milk or water (to adjust consistency)

Pumpkin Coffee Cakes | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com BUSINESS INQUIRY: byronlovesfood@gmail.com MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: https://www.facebook.com/ByronTalbottFood KITCHEN EQUIPMENT: Baking Tin: http://amzn.to/1wP2TGf OXO Good Grips Container: http://amzn.to/1pJbVjj Mini Carafe: http://amzn.to/1s2x7AJ Mini Glass Pitcher: http://amzn.to/1sbWpf8 Induction Stove Top: http://amzn.to/1kZnP7f All Clad Sauce Pot: http://amzn.to/1qSiGlt INGREDIENTS: -Cake Batter 1 cup all purpose flour 1/2 cup brown sugar 1/4 cup pumpkin puree 1/4 cup soft unsalted butter 2 whole medium eggs 1 tsp baking powder 1/4 cup milk 1/4 tsp ground clove, nutmeg, allspice, cinnamon, and ginger 1/2 tsp salt -Crumble Topping 1/4 cup cold diced unsalted butter 1/2 cup brown sugar 3/4 cup all purpose flour 1 tbsp maple syrup 1/4 cup crumbled walnuts pinch of salt

Açaí Bowl | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com BUSINESS INQUIRY: byronlovesfood@gmail.com MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott KITCHEN EQUIPMENT: KitchenAid: http://amzn.to/1uVzrxU KitchenAid Ice Cream Attachment: http://amzn.to/1kZxczP OXO Good Grips Container: http://amzn.to/1pJbVjj Mini Carafe: http://amzn.to/1s2x7AJ Mini Glass Pitcher: http://amzn.to/1sbWpf8 Induction Stove Top: http://amzn.to/1kZnP7f All Clad Sauce Pot: http://amzn.to/1qSiGlt Glass Bowls: http://amzn.to/1GmvN2U Wire Whisk: http://amzn.to/1GGEUPk INGREDIENTS: 1/2 cup acai puree 2 cups greek yogurt 1/2 cup agave syrup strawberries banana blueberries Honey Granola: https://www.youtube.com/watch?v=vz-jhxCVgDM shaved coconut

Chocolate Cream Filled Donut | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KEY EQUIPMENT: Metal Ring Cutters: http://amzn.to/1j1zylW Induction Stove Top: http://amzn.to/1kZnP7f All-Clad Sauce Pan: http://amzn.to/1Ly50oU Marble Slab: http://amzn.to/1NfP5Jg INGREDIENTS: Dough: 1/2 cup milk 1 tsp dry active yeast 1/4 cup sugar 2 cups flour 4 tbsp melted butter 1 whole egg -Chocolate Filling 3/4 cup whole milk 2 egg yolks 1/4 cup sugar 1 tbsp vanilla extract 2 tbsp cornstarch 1/4 cup dark chocolate chips -Glaze 3-4 tbsp whole milk 1 cup powdered sugar 2 tsp vanilla extract or paste (fresh pods work as well)

Old Fashioned Donuts | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KEY EQUIPMENT: Metal Ring Cutters: http://amzn.to/1j1zylW Induction Stove Top: http://amzn.to/1kZnP7f All-Clad Sauce Pan: http://amzn.to/1Ly50oU Marble Slab: http://amzn.to/1NfP5Jg INGREDIENTS: -Old Fashioned Dough 2 cups cake flour 2 tbsp butter 1/4 cup sugar 1 egg yolk 1/3 cup sour cream 1 tsp baking powder -Glaze 3 tbsp cream cheese 3-4 tbsp water 1 cup powdered sugar 2 tsp vanilla extract or paste (fresh pods work as well)

Macaron Gift Box | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com Go check out Emmy's video: https://www.youtube.com/watch?v=vCUKx2oPB-w Subscribe to Emmy's channel: http://www.youtube.com/subscription_center?add_user=emmymadeinjapan FREE 30 Day Netflix Trial: http://www.Netflix.com/Byron TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KITCHEN EQUIPMENT: Penzeys Shallot Pepper: http://bit.ly/1i2lJRl Induction Stove Top: http://amzn.to/1kZnP7f All-Clad Strainer: http://bit.ly/1Ibm4we Marble Slab: http://amzn.to/1NfP5Jg Glass Bowls: http://amzn.to/1GmvN2U Wire Whisk: http://amzn.to/1GGEUPk Silpat: http://amzn.to/1GMnn2O Sheet Tray: http://amzn.to/1T1l3N5

The “Loaded” Bagel | Byron Talbott

WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KITCHEN EQUIPMENT: Induction Stove Top: http://amzn.to/1kZnP7f Boos Maple Cutting Board: http://amzn.to/1Iw6tKH Shun Kaji Chef Knife: http://amzn.to/1UdrH4z Sheet Tray: http://amzn.to/1T1l3N5 Squeeze Bottles: http://amzn.to/1KxaRZX

The Breakfast Sandwich Take 2 | Byron Talbott

WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KITCHEN EQUIPMENT: Mini Egg Pan: http://amzn.to/1dHmPN9 Induction Stove Top: http://amzn.to/1kZnP7f INGREDIENTS: 1 whole egg 1 english muffin 6-7 slices of capicola 2-3 slices of a beefsteak tomato 1 slice of swiss cheese salt & pepper to taste

Strawberry Pancakes | Cook With Amber

Pancakes don't have to full of sugar! These are kid-approved, super yummy, and so easy to make. It's winter and strawberries aren't in season, but all you need are some frozen strawberries and few more ingredients to whip these up. My sister and I gobbled these up in seconds! Recipe here: http://www.cookwithamber.com/?gallery=no-guilt-strawberry-pancakes This is part of #MyPancakeDay, and a bunch of us from Food Tube are using Jamie Oliver's batter and twisting it up to make it our own. My healthy twist are strawberries - but you'll see at the end of the video that everyone's got their unique twist! How will you twist it? Share your photo or video with #MyPancakeDay and let us know! XOXO -Amber Links to other Food Tube #MyPancadeDay videos: ♥ Subscribe to Cook With Amber: http://www.youtube.com/cookwithamber ♥ Subscribe to Food Tube: http://www.youtube.com/user/JamieOliver ♥ See all recipes, videos, and blog posts on my website! http://www.cookwithamber.com ♥ Come say hi on Facebook! http://www.facebook.com/cookwithamber ♥ Tweet! http://www.twitter.com/cookwithamber

Huevos Rancheros | Byron Talbott

WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KITCHEN EQUIPMENT: Mini Egg Pan: http://amzn.to/1dHmPN9 Induction Stove Top: http://amzn.to/1kZnP7f All-Clad Fry Pan: http://amzn.to/1emXaQJ Squeeze Bottles: http://amzn.to/1KxaRZX INGREDIENTS: Corn Tortillas 1/4 cup canola oil 1/2 lb chorizo 2 Whole eggs 1/2 cup roasted poblanos (canned green chilies work just fine) 1 tbsp sliced cerano peppers 1/4 cup sliced cherry tomatoes 2 tbsp chopped cilantro 2 tbsp sliced red onion 1 tbsp lemon juice 1/4 cup queso fresco salt & pepper to taste Green Sauce: http://youtu.be/kuD50U1UVCI -2 jalapeno 1 onion 1 garlic clove 1 avocado 1 lime 1 bunch of cilantro

Chewy Granola Bars | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com Thumbs up, and SUBSCRIBE if you love food and this video! New videos every week. To Subscribe to What's Up MOMS: http://bit.ly/sub2moms Blog: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KITCHEN EQUIPMENT: Induction Stove Top: http://amzn.to/1kZnP7f Kitchen Tweezers: http://amzn.to/1msj6fU Microplane (Cheese Grater): http://amzn.to/1fq2egJ Pasta Machine: http://amzn.to/1gsHh8b INGREDIENTS 1 cup of old fashioned oats 3/4 teaspoon kosher salt 1/2 cup sliced almonds 1/2 cup chopped cashews (unsalted) 1/4 cup unsweetened dried fruit (try cherries, cranberries, apricots) 4-5 tablespoons brown sugar 3 tablespoons wheat germ (toasted or untoasted) 1/2 cup unsweetened coconut 1/4 cup coconut oil, melted 1/3 cup almond butter 1/4 cup honey 1 teaspoon vanilla extract DIRECTIONS 1. Preheat oven to 350. Line 9x9 pan with parchment paper (for easy cleanup). 2. Mix dry ingredients (oats through dried coconut). Stir in wet ingredients until incorporated. 3. Spread into pan and pat down. Bake for 20 minutes. 4. Cool and slice. Store in airtight container or, individually wrapped, in freezer.

Pumpkin Spiced “Cronut” | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror Music by: http://scientistmusic.com Song: "Criminal" Download Here: http://noisetrade.com/scientistmusic/world-ep-cookbook-instrumentals KITCHEN EQUIPMENT: All-Clad Mixing Bowls: http://amzn.to/1Hz2jAO All-Clad Sauce Pan: http://amzn.to/1Ly50oU Wire Whisk: http://amzn.to/1GGEUPk Ring Molds: http://amzn.to/1IS9Tmx INGREDIENTS: Dough: 3 1/2 cups all purpose flour 3/4 cup warm milk 1/3 cup sugar 2 eggs 1 tbs yeast 3 tsp salt 1 tbs vanilla extract 1 cup butter 1 qt of canola oil for frying Glaze: 1 cup powdered sugar 2 tbp milk 1 tbp dark rum 2 tbs maple syrup 1 tsp ground clove 1 tsp ground cinnamon 1 tsp ground allspice 1 tsp ground ginger Sugar coating: 1 tsp ground clove 1 tsp ground cinnamon 1 tsp ground allspice 1 tsp ground ginger 1 cup granulated sugar

My Breakfast Sandwich | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: http://scientistmusic.com Song: "Criminal" KITCHEN EQUIPMENT: Boos Maple Cutting Board: http://amzn.to/1Iw6tKH All-Clad Fry Pan: http://amzn.to/1emXaQJ Ring Molds: http://amzn.to/1IS9Tmx INGREDIENTS: English Muffins Spicy Sausage 1 Tbsp Fennel Seeds 2 whole Eggs 2 Slices Swiss Cheese Thanks for watching!!!

French Toast | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com THE TALBOTT VLOGS: http://www.youtube.com.racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: scientistmusic.com Song: "Coming Up" (Acoustic Instrumental) youtube.com/scientistmusic KITCHEN EQUIPMENT: Glass Bowls: http://amzn.to/1GmvN2U All-Clad Mixing Bowls: http://amzn.to/1Hz2jAO Temperature Gun: http://amzn.to/1CNO59N Pastry Bag: http://amzn.to/1KqMRs INGREDIENTS: 2 whole eggs 1/2 cup of milk 1 tbsp sugar 1 tsp salt 1/8 tsp cinnamon 1/8 tsp ground nutmeg 1/8 tsp ground cloves 1 tbsp butter 1/2 cup of cream 3 tbsp sugar 1/2 vanilla bean (seeded) Thanks for watching!!!

Eggs Benedict (How to and recipe) | Byron Talbott

WEBSITE: http://www.ByronTalbott.com Thumbs up, and SUBSCRIBE if you love food and this video! New videos every week. THE TALBOTT VLOGS: http://www.youtube.com.racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: scientistmusic.com Song: "Coming Up" (Acoustic Instrumental) youtube.com/scientistmusic KITCHEN EQUIPMENT: Boos Maple Cutting Board: http://amzn.to/1Iw6tKH All-Clad Mixing Bowls: http://amzn.to/1Hz2jAO All-Clad Sauce Pan: http://amzn.to/1Ly50oU INGREDIENTS: 1 Egg yolk 3/4 cup of melted butter 1 Tbsp lemon juice 1 tsp cayenne pepper pinch of salt 2 tsp cold water 2 whole eggs 4 slices of Capicola ham 1 whole english muffin Thanks for watching!!!

Nutella Filled | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com THE TALBOTT VLOGS: http://www.youtube.com.racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: scientistmusic.com Song: "Coming Up" (Acoustic Instrumental) youtube.com/scientistmusic KITCHEN EQUIPMENT: Boos Maple Cutting Board: http://amzn.to/1Iw6tKH Glass Bowls: http://amzn.to/1GmvN2U All-Clad Fry Pan: http://amzn.to/1emXaQJ Pastry Bag: http://amzn.to/1KqMRsY INGREDIENTS: 1 cup All purpose flour 1 cup whole milk 3 whole eggs 2 Tbsp melted butter 1 Tbsp sugar 1 jar of nutella Thanks for watching!!!

How to Boil Eggs (Soft, Medium, Hard) | Byron Talbott

Thumbs up, and SUBSCRIBE if you love food and this video! New videos every week. BLOG: http://www.fromayoungchef.blogspot.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: scientistmusic.com Song: "Coming Up" (Acoustic Instrumental) youtube.com/scientistmusic KITCHEN EQUIPMENT: Glass Bowls: http://amzn.to/1GmvN2U All-Clad Sauce Pan: http://amzn.to/1Ly50oU Shun Kaji Knife Set: http://amzn.to/1LXz9eu ~11 minutes for hard boiled ~7-8 minutes for medium boiled ~5 minutes for soft boiled Thanks for watching!!!

The Perfect Pancakes (How to and Recipe) | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: scientistmusic.com Song: "World" (Acoustic Instrumental) youtube.com/scientistmusic KITCHEN EQUIPMENT: All-Clad Mixing Bowls: http://amzn.to/1Hz2jAO All-Clad Fry Pan: http://amzn.to/1emXaQJ Wire Whisk: http://amzn.to/1GGEUPk Glass Bowls: http://amzn.to/1GmvN2U INGREDIENTS: 1 cup All purpose flour 1 tsp Baking powder 2 tbsp sugar 3/4 cup buttermilk 1 tbsp melted butter 1 large egg pinch of salt Thanks for watching!!!!

Scrambled Eggs-How to and Recipe | Byron Talbott

WEBSITE: http://www.ByronTalbott.com Dan's Channel http://www.youtube.com/danphillippi BLOG: http://www.fromayoungchef.blogspot.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: TheFu Song: "M I A" http://www.youtube.com/user/thefumusic KITCHEN EQUIPMENT: Boos Maple Cutting Board: http://amzn.to/1Iw6tKH Shun Kaji Chef Knife: http://amzn.to/1UdrH4z All-Clad Sauce Pan: http://amzn.to/1Ly50oU Wire Whisk: http://amzn.to/1GGEUPk INGREDIENTS: 2 Eggs 2 Tbsp Creme Fraiche 2 Tbsp Chives 1/2 Tbsp Butter Two slices of Toast Salt & Pepper

Ham & Cheese-How to and Recipe | Byron Talbott

WEBSITE: http://www.ByronTalbott.com Dan's Channel http://www.youtube.com/danphillippi BLOG: http://www.fromayoungchef.blogspot.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: TheFu Song: "We Say Hallo" http://www.youtube.com/user/thefumusic KITCHEN EQUIPMENT: Boos Maple Cutting Board: http://amzn.to/1Iw6tKH All-Clad Fry Pan: http://amzn.to/1emXaQJ INGREDIENTS: 2 slices Sourdough baguette (or any bread you like) Black forest ham Sliced gruyere 1 Hen Egg (Regular egg lol) butter Salt and Pepper Thanks for watching!!!

How to make Sauce Bernaise | Byron Talbott

-SUBSCRIBE: http://bit.ly/1mk8ehM -Website: http://www.byrontalbott.com -Kitchen Equipment: https://rdy.cr/cec27b TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: Chad Sugg Song: "25" youtube.com/shadswugg Ingredients: Toasted Brioche (optional) -Sauce- 1 cup Cream 1 cup White wine 1/4 cup White wine vinegar 1/2 cup Sliced or diced onions 1 small bunch of Tarragon (reserve half for garnish) 1 tbsp Black peppercorn 1/2 lb Butter Salt to taste Thanks for watching!!

Eggs & Toast-How to and Recipe | Byron Talbott

WEBSITE: http://www.ByronTalbott.com Thumbs up, and SUBSCRIBE if you love food and this video! New videos every week. BLOG: http://www.fromayoungchef.blogspot.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: The Fu Song: "Internet Icon Finale Song" http://www.youtube.com/thefumusic KITCHEN EQUIPMENT: All Clad Sauce Pot: http://mzn.to/1qSiGlt Ring Molds: http://amzn.to/1IS9Tmx Shun Kaji Cleaver: http://amzn.to/1GRrgnd All-Clad Fry Pan: http://amzn.to/1emXaQJ RECIPE: 1, 1/2" thick slice of bread (I used Brioche) 1 whole egg 1 egg yolk 2 Tbsp butter 1 Spring onion (Sliced) 1 Tbsp canola oil Sea salt and pepper

Perfectly Poached Eggs-How to and Recipe | Byron Talbott

WEBSITE: http://www.ByronTalbott.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott Music by: The Fu Song: "Internet Icon Finale Song" http://www.youtube.com/thefumusic KITCHEN EQUIPMENT: All-Clad Sauce Pan: http://amzn.to/1Ly50oU INGREDIENTS: 2-3 Hen Eggs Medium pot of boiling water 1/4 cup white vinegar (you can use almost any vinegar except darker varieties) 3-4 handfuls of raw spinach 1/2Tblp butter 1/2 clove of garlic 1/2 Tsp red chili flake Salt &Pepper Multigrain toast 1Tblp butter Thanks for watching!!!

Omelette-How to and Recipe | Byron Talbott

WEBSITE: http://www.byrontalbott.com SUBSCRIBE: http://bit.ly/1mk8ehM TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott KITCHEN EQUIPMENT: Boos Maple Cutting Board: http://amzn.to/1Iw6tKH Shun Kaji Knife Set: http://amzn.to/1LXz9eu Shun Kaji Chef Knife: http://amzn.to/1UdrH4z Glass Bowls: http://amzn.to/1GmvN2U All-Clad Fry Pan: http://amzn.to/1emXaQJ INGREDIENTS: Cook @ 350f 6-8 min cooking time 3-4 min for the eggs 3-4 min for the filling & cheese 2 eggs 4 Tblsp milk 3 Tblsp filling 3 Tblsp grated cheese 1 Tblsp butter 2 Tblsp chives Olive oil, salt & pepper to taste For Business Inquiries Only, Please Contact: fromayoungchef@yahoo.com Disclaimer- All products and tools used in this video were purchased with my own money, for my profession as a Chef. I use Amazon affiliate links, so you can easily find the tools I use. Thanks for watching.

Simple Crepes | Everyday Food with Sarah Carey

Hungry? Grab a crepe. No matter the time of day, they're the perfect platform for any flavor. Fill them with ham and eggs for a hearty breakfast. Stuff 'em with sauteed veggies and goat cheese for lunch or dinner. You can even spread them with Nutella and bananas for dessert. And they're the perfect partygoers: Set out a stack of crepes and several fillings for a fun brunch spread. Seriously, is there anything crepes can't do? Sarah's Tip of the Day: You might be intimidated by making crepes, but don't be! I'll show you how easy it actually is, plus I'll demonstrate some of my favorite ways to use crepes. The ideas are endless! Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt --------------------------------------------------------------- Recipe Ingredients: 1 1/2 cups whole milk 4 large eggs 1 cup all-purpose flour, (spooned and leveled) 1 tablespoon sugar 1/4 teaspoon coarse salt 3 tablespoons unsalted butter, melted, plus more for pan Get the Full Recipe: http://www.marthastewart.com/335089/simple-crepes Nutritional Info: Per crepe: 147 cal; 8 g fat; 6 g protein; 14 g carb More Breakfast Recipes: http://full.sc/V70546 --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Like Everyday Food: http://www.facebook.com/EverydayFood Follow Everyday Food: https://twitter.com/everydayfood Everyday Food Pinterest: http://pinterest.com/everydayfood Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. Simple Crepes | Everyday Food with Sarah Carey http://www.youtube.com/user/everydayfoodvideos What did you think of today's video? Let me know! ‪http://www.zoomerang.com/Survey/WEB22EWEG7J5XX/

Honey Nut Granola- How to and Recipe | Byron Talbott

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott INSTAGRAM: http://followgram.me/byrontalbott KITCHEN EQUIPMENT: Glass Bowls: http://amzn.to/1GmvN2U Wire Whisk: http://amzn.to/1GGEUPk Sheet Tray: http://amzn.to/1T1l3N5 Silpat: http://amzn.to/1GMnn2O INGREDIENTS: 1 1/2 cups Brown Sugar 1 1/2 cups Honey 1/2 cup H2O 1/4 cup Grape seed oil 3 cups Rolled Oats 1/2 cup pistachio 1/2 cup sesame seeds 1/2 cup sliced almonds 1/2 cup sliced macadamia nut 1/2 cup hazelnut meal pinch of salt Eleven Madison Park Cookbook http://www.amazon.com/gp/product/0316098515/ref=as_li_ss_tl?ie=UTF8&tag=chec0d8-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=0316098515 TOOLS: Wisk http://www.amazon.com/gp/product/B00005EBH9/ref=as_li_ss_tl?ie=UTF8&tag=c... Spatula http://www.amazon.com/gp/product/B000BRQXVW/ref=as_li_ss_tl?ie=UTF8&tag=w... Silpat http://www.amazon.com/gp/product/B00008T960/ref=as_li_ss_tl?ie=UTF8&tag=c... For Business Inquiries Only, Please Contact: fromayoungchef@yahoo.com Disclaimer- All products and tools used in this video were purchased with my own money, for my profession as a Chef. I use Amazon affiliate links, so you can easily find the tools I use. Thanks for watching.

The Perfect Sunny Side Up Eggs-How to and Recipe | Byron...

SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott FACEBOOK: http://www.facebook.com/botalbott KITCHEN EQUIPMENT: Non-stick egg pan: http://amzn.to/1GaxNru